These pistachio in a single day oats are thick, creamy, and ideal for a wholesome breakfast stuffed with scrumptious pistachio taste!


Why you’ll love these pistachio in a single day oats for breakfast
- No oven, no range high, and prepared in only a few minutes.
- Simple to scale up for meal prep. Whip up a big batch on Sunday, and luxuriate in an prompt morning meal for the entire week.
- Protein packed and tremendous nutritious, with over 45 grams of protein and greater than half of the beneficial day by day worth for fiber in only one serving.
- The crunchy pistachio topping provides a enjoyable texture, and it tastes like consuming a gentle and chewy pistachio oatmeal cookie!
You might also like Peanut Butter In a single day Oats
Step-by-step recipe video

Key elements
Rolled oats – For the optimum chewy texture, use quaint rolled oats. Fast oats or prompt oats work, however I don’t advocate metal lower oats.
You might also substitute gluten free oats or rolled quinoa flakes.
Pistachios – These are the perfect pistachio in a single day oats as a result of they’re full of not one however two kinds of pistachio. Stir pistachio butter into the bottom, and high it with chopped uncooked or roasted pistachios.
To economize, I make my very own pistachio butter at house. It’s tremendous straightforward: simply course of shelled pistachios in a meals processor till silky clean. You could substitute an equal quantity of pistachio cream in the event you choose.
Protein powder – This ingredient is optionally available, for many who desire a excessive protein breakfast choice to hold them full till lunch time.
Go together with unsweetened protein powder, or select a taste that compliments pistachio, like vanilla, chai, or chocolate.
Yogurt – The recipe requires half a cup of yogurt. I at all times use dairy free Greek yogurt to make vegan pistachio in a single day oats. As soon as once more, it really works with flavored, sweetened, or plain unsweetened yogurt.
Milk – Any milk will do, together with nondairy choices like almond milk, coconut milk, and even pistachio milk. The milk provides a clean creaminess to the oats.
Sweetener – Pure maple syrup, honey, or sugar free stevia are beautiful choices right here.
The quantity of sweetener will rely vastly on in case you are utilizing sweetened yogurt, milk, and protein powder. Some individuals may not need any extra sweetener in any respect.
Different elements – Superfood chia seeds add iron, calcium, and nutritional vitamins. Salt offers you depth of taste. And I like to stir in a pinch of optionally available floor cardamom, as a result of the floral cardamom and nutty pistachio mixture is such an ideal culinary pairing.
Further pistachios? Make Pistachio Chocolate Chip Cookies

How one can make the perfect pistachio in a single day oats
The recipe yields a single serving. It will probably simply be modified to feed a complete household or a crowd of hungry visitors.
- Start by including the rolled oats, chia seeds, salt, and optionally available protein powder and floor cardamom to a medium bowl or a mason jar. Stir properly with a spoon.
- Whisk within the milk of alternative, yogurt, pistachio butter, and sweetener till clean. For those who choose blended oats, be happy to make use of a small blender as a substitute of a whisk or fork to mix every part collectively.
- Stir in chopped pistachios now, or reserve the nuts for garnish on the finish.
- You’ll be able to both take pleasure in these creamy pistachio oats instantly or cowl tightly and refrigerate in a single day, throughout which era their texture will thicken significantly.
- Sprinkle on toppings as desired. Then eat chilly from the jar. Or heat up within the microwave or in a small saucepan on the range high till sizzling.
- Refrigerate any leftovers in an hermetic coated container for as much as 5 days, or freeze and reheat earlier than serving.

Pistachio oatmeal topping concepts
I prefer to garnish the oats with chopped pistachios, mini darkish chocolate chips, and generally recent raspberries, pomegranate seeds, or sliced bananas.
It’s also possible to add a spoonful of coconut butter or Home made Nutella.
Need to be actually fancy? Stir one teaspoon of cocoa powder with one teaspoon every of melted coconut oil and pure maple syrup or agave. Unfold this uncooked chocolate ganache excessive to create your personal Dubai chocolate in a single day oats.
Add class with a dusting of cocoa or matcha powder, or a burst of citrus taste with a half teaspoon of orange zest and a sprinkle of white chocolate chips.
Common, boring oatmeal? Not an opportunity.
Well being advantages of pistachio in a single day oats
This hearty, filling breakfast might be gluten free, soy free, ldl cholesterol free, low saturated fats, refined sugar free, egg free, and vegan.
Plus it offers you near 50 grams of protein for underneath 400 energy complete.
Superfood pistachios supply an array of nutritional vitamins and minerals, together with copper, manganese, fiber, and potassium.
And also you get entire grains from the rolled oats, together with calcium, iron, and omega-3 fatty acids due to the milk, yogurt, and chia seeds.

Recipe tailored from my Blueberry In a single day Oats and Protein In a single day Oats.
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*This recipe makes one jar. Be happy to scale up all elements if you’d like a number of servings to feed a household or meal prep for the week.
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1. Mix oats, chia seeds, salt, and optionally available protein powder and cardamom in a medium bowl or mason jar. Stir properly.
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2. Whisk in milk, yogurt, softened pistachio butter, and sweetener of alternative till clean and evenly included.
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3. You’ll be able to stir in half the chopped pistachios now, or reserve all of them for garnishing the highest.
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4. Cowl and refrigerate the oatmeal in a single day. The oats thicken as they chill, yielding a scrumptious thick texture the following morning. (You’ll be able to eat the oats instantly in the event you choose a thinner texture.)
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5. Get pleasure from chilly, or heat up within the microwave or a small saucepan on the range.
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6. Refrigerate leftovers in a coated container for as much as 5 days.
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