One other day, one other high-protein cottage cheese recipe over right here on Match Foodie Finds! These cottage cheese strawberry shortcakes use my simple cottage cheese dough (with no rise time!) for the biscuits. Whereas the lovable biscuits are baking, all you want to do is toss some recent strawberries in brown sugar and make a batch of home made whipped cream. Lower the biscuits in half and sandwich within the strawberries. Prime with the whip, recent mint and a drizzle of honey. Identify a greater summer season dessert 😋😋.

- Excessive-protein dessert — thanks, cottage cheese!
- A Match Foodie twist on the traditional dessert — made with juicy strawberries and fluffy, home made biscuits.
- Really they’re simply so dang cute and scream summertime 🥰
Ingredient Highlights
- Cottage Cheese: the protein powerhouse and base of my simple to search out ingredient dough you’ll use for the biscuits. It’s really such a flexible dough for each candy and savory recipes (like these protein breakfast biscuits which can be omg so so good👀).
- Strawberries: can’t have strawberry shortcakes with out the strawberries! However actually, any recent berry can be fairly scrumptious on this recipe.
- Turbinado Sugar: you’ll press turbinado sugar into either side of the biscuits earlier than baking to present them just a little further sweetness and sparkle.
- Do-it-yourself Whipped Cream: don’t fear! I’ve obtained you lined right here — it’s tremendous fast and simple to make home made whip.
Discover the checklist of full substances within the recipe card under.


Ideas for Making These Strawberry Shortcakes
- The cottage cheese you employ will have an effect on how a lot flour you want: I want utilizing 2% or 4% cottage cheese for this recipe as a result of it accommodates much less water. In case your dough is simply too moist, add extra flour 1 tablespoon at a time till the dough doesn’t keep on with your fingers.
- Be certain that to measure the cottage cheese after mixing it: It will yield a extra correct measurement than measuring when the cottage cheese curds are nonetheless in tact.
Serve and Take pleasure in!
To serve, slice the biscuits in half. Tope one half with sliced strawberries after which prime with the opposite biscuit half. Prime with a dollop of recent whipped cream, and revel in! I like so as to add a sprig of recent mint and a drizzle of honey to fancy these up when serving household and mates. My toddler recommends topping with rainbow sprinkles 🥰.
What to Do With Leftovers
Have leftovers? Wait to assemble the remaining shortcakes till you’re able to serve. Retailer the biscuits in an air-tight container within the fridge for as much as 3 days. Retailer the strawberries and whip individually in air-tight containers additionally within the fridge.

Extra Excessive-Protein Desserts
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Preheat the oven to 350ºF. Add the sliced strawberries and brown sugar to a bowl and toss to coat. Put aside.
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Put together the biscuits. Add the flour, cottage cheese, baking powder, salt, and brown sugar to a bowl. Utilizing a silicone spatula, stir till a ball begins to type. Then, change to your palms and knead till a ball varieties.
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Separate the ball into 4 balls. Kind every particular person ball right into a spherical biscuit, about 1 inch excessive and about 4 inches in diameter. Place the biscuits on a baking sheet.
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Wipe every biscuit with an egg wash and sprinkle sugar excessive. Bake for six minutes, flip the biscuit, and bake for an additional 6 minutes. We flip the biscuits in order that either side develop into a golden brown shade.
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Take away from the oven and put aside to chill for 5-10 minutes.
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To serve, slice the biscuits in half. Prime one-half with sliced strawberries and prime with the opposite biscuit. Prime with recent whipped cream and revel in.
- The cottage cheese you employ will have an effect on how a lot flour you want. We want 2% or 4%. If the dough is simply too moist, add extra flour, 1 tablespoon at a time.
- *We measure the cottage cheese after we’ve blended it.
Energy: 171 kcal, Carbohydrates: 31 g, Protein: 6 g, Fats: 3 g, Fiber: 2 g, Sugar: 17 g
Diet data is routinely calculated, so ought to solely be used as an approximation.
Images: pictures taken on this put up are by Erin from The Wood Skillet.
